1 wood ½ apple (kodu)
1-cup cilantro leaves
6 cloves Salt
100 grams brown sugar
2-3 green chilies
2 tbsp. Cumin seeds
Mix all the ingredients and
grind them to paste.
1 dry coconut ½ cup
groundnut
½ cup chutney dalia 2
tbsp. Sesame seeds
4 tbsp. Red chili powder
1 tbsp. Coriander seeds
2 tbsp. Cumin seeds ½
tsp. Turmeric powder
1 tbsp. Tamarind 3
tbsp. Brown sugar
Dissolve tamarind and brown
sugar and make to pulp. Roast for 1 minute all the remaining ingredients and
grind them to paste. Mix with brown sugar and tamarind water.
