(half cut) 6 tbsp. icing sugar
6 tbsp. cashew
nut powder 3 drops rose extract
2 drops green
sugar. Mix cashew nut powder, icing sugar, extract and color. Add
water slowly and knead the dough. Divide them into equal parts.
Press them in
between the halves of walnut.
coating and dip walnut in the coating and leave to dry on butter
paper. Wrap them in the foil paper.