250 grams cabbage, 1
2 tomatoes, 3-4 green
1/2-cup grated coconut,
2 tbsp. red chili powder,
salt , oil, butter.
bell pepper and. Make tomatoes into pulp.
Heat oil in a pot and add
cabbage, and bell pepper and stir for 5 minutes. Mix tomato pulp, green
chilies, grated coconut, red chili powder and salt. Mix well and stir for 2
minutes and remove.
Make plain dosa and spread
the vegetable in the center and roll the dosa and serve warm.