grams French beans 200 grams green peas
grams cauliflower 1/2 tomato
1-tsp. red chili powder 1-tbsp. sambhar
1-tsp. pav-bhaji masala 1-tsp. cumin seeds
drop red color100 grams paneer 2-tsp. Sugar
and chop cauliflower, beans, into fine pieces. Boil peas with
pan mix oil and ghee. Heat it. Add cumin seeds. Mix chopped tomato,
red chili powder, 2 masalas and red gravy. Boil for 5 minutes. Add
boiled vegetables. Mix color. Add fried paneer pieces.
serving add sugar, grated paneer and cream.