Jainworld
Jain World
Sub-Categories of SPICES  - JAM - JELLY   VARIETIES
Black Masala
Chat Masala
Chhole Masala
  Garam Masala
  Kesari Milk Masala
  Pani Puri Masala
  Pav Bhaji Masala
  Punjabi Garam Masala
  Sambhar Masala
  Tea Masala
  Ukaada Masala
  Apple Jam
  Guava Jam
  Mango Jam
  Mix Fruit Jam
  Pineapple Jam
  Plum Jam
  Raspberry Jam
  Guava Jelly

PAV-BHAJI MASALA

INGREDIENTS:

50 grams red chili,      50 grams coriander seeds,

25 grams cumin seeds,      25 grams black pepper,

25 grams cinnamon,      25 grams clove,

4-5 black cardamom,      25 grams dry mango powder,

10 grams fennel seeds,      1 tbsp. turmeric powder.

 

PREPARATION:

Roast all the ingredients separately. When cool, grind it. Shift them and mix dry mango powder, turmeric powder and fill in the bottle.