50 grams red
chili, 50 grams coriander seeds,
25 grams cumin seeds,
25 grams black pepper,
25 grams cinnamon, 25
grams clove,
4-5 black cardamom, 25
grams dry mango powder,
10 grams fennel seeds,
1 tbsp. turmeric powder.
PREPARATION:
Roast all the ingredients separately. When cool, grind it.
Shift them and mix dry mango powder, turmeric powder and fill in the bottle.
