Jainworld
Jain World
Sub-Categories of BANANA VARIETIES
Banana Chutney
Coconut Chutney
Dalia Chutney
  Dry Chutney
  Dry Coconut Chutney 
  Green Chutney
  Groundnut Chutney
  Moorga Pudi
  Raw Tomato Chutney
  Tamarind-Date Chutney
  Tomato Chutney
  Wood-Apple Chutney

GREEN CHUTNEY

INGREDIENTS:

1-cup cilantro leaves      1 tbsp. Mint leaves

3 tbsp. Chutney dalia      2 tbsp. Groundnut

2 tbsp. Coconut, grated      5 green chilies

1 small piece      2-tsp. Sugar

Salt      2 pepper seeds

1 lemon juice

PREPARATION:

Wash cilantro leaves and mint leaves.

First grind groundnut, chutney dalia, and green chilies and then mix all the ingredients and make a paste. This chutney can be served with all types of snacks.

 

Note:

2-3 spinach leaves can also be added.