Jainworld
Jain World
Sub-Categories of Passions

The Navakar Mantra

What is the Jain Dharma or Jainism?
Who is a Jin?
Who is a Jain?
The Jain dharma
  The Arrangement Of Ara, The Phases Of Time
  Tirtha, Dharma And Tirthankar (One Who Reveals The Dharma)
  The Exposition Of The Philosophy
  Bhagwan Mahavir
  The Path Of Achievement
  Total Renunciation
  Some special rules of conduct for sadhus and sadhvis
  Sthapanacharyaji
  The Dashvirati Dharma
  The Fourteen Pledges By Househl Oders
  Avashyak (The Essentials)
  Prathana (Prayer)
  Jap And Dhyan
  The Eighteen Sources Of Sin (Papa Sthanak)..
  Upadhan
  Before assuming Dharma
  Marganusari Gun: (35 virtues that guide us on the path of life)
  Tapasya and the codes of conduct:
  The External austerities ( six kinds )
  Abhyantar Tap (Six kinds)
  Some minor and major austerities for daily practice.
  Why is fasting essential ?
  Some Special And Important Austerities
  Why should water be boiled ?
  It is necessary to filter water:
  The Jain Dharma prohibits the eating of the following things
  Why should not people eat meat ?
  Even the egg is dangerous !
  Alcoholic drinks should be renounced
  Why should we not eat certain types of food?
  We should not take food in the night. Why?
  Why should we not eat green and raw vegetables on some special days?
  Organization of the Jain Society
  Some Important Jain Institutions
  Jain Upashray: Religious Centres
  The Jain Libraries
  The Jain Schools
  Ayambil Shala
  The Jain Panjarapol--Shelter for Cattle
  The Jain Choultries
  The Jain Pilgrim Centres
  The system of the seven institutions of the Jains.
  The Jain Festivals
  The Jain Celebrations
  The Jain Philosophy
  The Nine Doctrines
  Kal-Time
  Karma
  Leshya
  Purvajanma
  Samjna
  Kashay- Passions
  The Process of Spiritual Elevation,
  Naya
  Syadvad
  Dhyan
  Navpad
  Samiti and Gupti
  16 Bhavanas
  The Jain Literature
  A Representative Jain Work
  A Glossary Of Difficult Words

32. Why should not people eat meat ?

 

Bhadrabahu Vijay

The fundamental tenets of every religion prohibit the eating of meat. Even if the religious point of view is set aside eating meat is harmful according to the principles of physiology and health. Anthropologists say that the structures of the bodies of carnivorous and Herbivorous animals differ greatly from each other. Man's body is that of a herbivorous animal. Hence, meat-eating is harmful to man and may cause harm.

The vegetarian food contains more of fibrous tissue and so food gets easily digested and helps the stomach to remain smooth Since non-vegetarian food contains less of fibrous matter it may cause and increase many ailments of the digestive system and even the occurrence of cancer of the large intestine is not unlikely. The meat of the animals that are killed contains the harmones and antibodies of those animals and these harmful and poisonous substances will get into the bodies of meat-eaters. To make cattle healthy and to make them grow well they give them a medicine called B. E. S. and if this medicine gets into the bodies of meat- eaters, they may get cancer. The occurrence of cancer is noticeable in women who were given B. E. S. some twenty five years ago. Even their children have shown susceptibility to cancer.

Thus in the bodies of animals there are many poisonous substances. They, of course, throw them out through their urine and excretion but there is the full possibility of those substances remaining in the bodies of animals that die because when the heart stops beating, all the organs in the body cease functioning. Those who eat the meat of such animals surely fall victims to those poisons.

The content of cholesterol is greater in the fats and blood of animals. These may cause intestinal disorders or heart diseases and the cancer of the breast and of the womb may occur in the case of women. Since in the bodies of animals there is an excess of proteins and phosphorus, when they get into the bodies of men they may upset the balance and proportion of those substances along with calcium.

The urine of meat-eaters is very acidic; so the salts and alkalis found in the bones meant to maintain the balance of blood, and the alkalis and salts in the body pass out through urine; and the bones also become weak. On the contrary, the urine of vegetarians contains alkalis; the salts of the bones are not passed into the blood; and so their bones remain healthy and strong.

According to the Medical report of Harward Medical School of 1967 ( Page 458), meat-eating mars and impairs the digestive organs; and on account of the fact that the salts in the body change the saliva into an alkali it cannot carry out its function in the digestive process.

If we look at the problem from the economic point of view:

If a sheep eats 7 pounds of grain, it can grow one pound of meat. The fertile land and water that about 100 (20 families) of those who consume only rice and water need, will be needed for the subsistence of animals whose meat can suffice for 15 (3 families) of those who eat meat.

1. Toned milk --100 ml. (one small cup)

2. Dal soup --30 grams ( one cup )

3. Ground nuts--15 grams (30 large nuts)

The price of these will be about 50 paise; and from them we get 15 gms. proteins and 300 calories of heat but when we consider non-vegetarian food i. e., 40 grams of meat or fish (containing 15 grams of protein ), one egg of 50 grams cost 80 paise and they supply only 150 calories of heat.

Therefore, from these various points of view meat-eating is objectionable.

If you take a look at the following chart it will make clear to you which kind of food is more useful.